https://scholars.lib.ntu.edu.tw/handle/123456789/98071
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | Jan, Kuo-Ching | en |
dc.contributor.author | Ho, Chi-Tang | en |
dc.contributor.author | Hwang, Lucy Sun | en |
dc.creator | Jan, Kuo-Ching; Ho, Chi-Tang; Hwang, Lucy Sun | en |
dc.date | 2009 | en |
dc.date.accessioned | 2010-07-15T15:29:41Z | - |
dc.date.accessioned | 2018-06-29T07:53:05Z | - |
dc.date.available | 2010-07-15T15:29:41Z | - |
dc.date.available | 2018-06-29T07:53:05Z | - |
dc.date.issued | 2009 | - |
dc.identifier.uri | http://ntur.lib.ntu.edu.tw//handle/246246/189480 | - |
dc.format.extent | 765710 bytes | - |
dc.format.mimetype | application/pdf | - |
dc.language | en | en |
dc.language.iso | en_US | - |
dc.relation | Molecular Nutrition & Food Research, 53(S1), 36-43 | en |
dc.relation.ispartof | Molecular Nutrition & Food Research | en_US |
dc.title | Elimination and metabolism of sesamol, a bioactive compound in sesame oil, in rats | en |
dc.type | journal article | en |
dc.identifier.doi | 10.1002/mnfr.200800214 | - |
dc.relation.pages | S36-S43 | - |
dc.identifier.uri.fulltext | http://ntur.lib.ntu.edu.tw/bitstream/246246/189480/1/76.pdf | - |
item.fulltext | with fulltext | - |
item.openairetype | journal article | - |
item.languageiso639-1 | en_US | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.grantfulltext | open | - |
item.cerifentitytype | Publications | - |
顯示於: | 食品科技研究所 |
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