https://scholars.lib.ntu.edu.tw/handle/123456789/98164
Title: | Diallyl Disulfide and Diallyl Trisulfide Suppress Oxidized LDL–Induced Vascular Cell Adhesion Molecule and E-Selectin Expression through Protein Kinase A– and B–Dependent Signaling Pathways | Authors: | Lei, Yen-Ping Chen, Haw-Wen Sheen, Lee-Yen Lii, Chong-Kuei |
Issue Date: | 2008 | Journal Volume: | 138 | Journal Issue: | 6 | Start page/Pages: | 996-1003 | Source: | The Journal of Nutrition | URI: | http://ntur.lib.ntu.edu.tw//handle/246246/190064 |
Appears in Collections: | 食品科技研究所 |
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