Wang, SSSSSSWangLiu, KNKNLiuLee, Wen-HsuanWen-HsuanLee2010-09-152018-06-282010-09-152018-06-282009-09http://ntur.lib.ntu.edu.tw//handle/246246/202807en-US[SDGs]SDG3amyloid; curcumin; lysozyme; article; controlled study; egg; enzyme inhibition; fluorescence analysis; hydrogen bond; molecular mechanics; priority journal; protein aggregation; protein interaction; Amyloid; Animals; Curcumin; Hydrogen Bonding; Hydrogen-Ion Concentration; Hydrophobicity; Kinetics; Muramidase; Protein Bindingjournal article10.1016/j.bpc.2009.06.010