Eliminating interference by anthocyanins when determining the porphyrin ratio of red plant leaves

Lee T.-C.Shih T.-H.Huang M.-Y.Lin K.-H.WEN-DAR HUANGYang C.-M.2020-01-172020-01-1720181011-1344https://scholars.lib.ntu.edu.tw/handle/123456789/451005Eliminating interference by anthocyanins when determining the porphyrin ratio of red plant leavesjournal article10.1016/j.jphotobiol.2018.08.0072-s2.0-85051681070https://www2.scopus.com/inward/record.uri?eid=2-s2.0-85051681070&doi=10.1016%2fj.jphotobiol.2018.08.007&partnerID=40&md5=b1f4af5ace037323d8922a3f55a2a078