Chen M.-L.Hsieh CCBOR-LUEN CHIANGBI-FONG LIN2021-07-022021-07-0220151741-427Xhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84929377966&doi=10.1155%2f2015%2f754836&partnerID=40&md5=bf6718c60f0dd9add909cb8d64122e9ahttps://scholars.lib.ntu.edu.tw/handle/123456789/567799[SDGs]SDG3Triterpenoids and polysaccharide fractions of Ganoderma tsugae exert different effects on antiallergic activitiesjournal article10.1155/2015/7548362-s2.0-84929377966