HSI-CHENG HOTylianakis, Jason MJason MTylianakisZheng, Jonathan XJonathan XZhengPawar, SamraatSamraatPawar2023-02-132023-02-132019-111461-023Xhttps://scholars.lib.ntu.edu.tw/handle/123456789/627942The foraging behaviour of species determines their diet and, therefore, also emergent food-web structure. Optimal foraging theory (OFT) has previously been applied to understand the emergence of food-web structure through a consumer-centric consideration of diet choice. However, the resource-centric viewpoint, where species adjust their behaviour to reduce the risk of predation, has not been considered. We develop a mechanistic model that merges metabolic theory with OFT to incorporate the effect of predation risk on diet choice to assemble food webs. This 'predation-risk-compromise' (PR) model better captures the nestedness and modularity of empirical food webs relative to the classical optimal foraging model. Specifically, compared with optimal foraging alone, risk-mitigated foraging leads to more-nested but less-modular webs by broadening the diet of consumers at intermediate trophic levels. Thus, predation risk significantly affects food-web structure by constraining species' ability to forage optimally, and needs to be considered in future work.enDiet choice; food-web structure; food-web topology; metabolic theory; modularity; nestedness; optimal foraging; predation riskPredation risk influences food-web structure by constraining species diet choiceletter10.1111/ele.13334313891452-s2.0-85070503021WOS:000480205400001https://api.elsevier.com/content/abstract/scopus_id/85070503021