Fractionation and identification of pparα activators in the oxidized frying oil

C HsuPM ChaoYH KuoC-j Huang2010-10-112018-07-062010-10-112018-07-062005http://ntur.lib.ntu.edu.tw//handle/246246/214530en-USFractionation and identification of pparα activators in the oxidized frying oil