A low-pH medium in vitro or the environment within a macrophage decreases the transcriptional levels of fimA, fimZ and lrp in Salmonella enterica serovar Typhimurium

Wang, K.-C.K.-C.WangHsu, Y.-H.Y.-H.HsuHuang, Y.-N.Y.-N.HuangChen, T.-H.T.-H.ChenLin, J.-H.J.-H.LinHsuan, S.-L.S.-L.HsuanChien, M.-S.M.-S.ChienLee, W.-C.W.-C.LeeKUANG-SHENG YEH2018-09-102018-09-102013http://www.scopus.com/inward/record.url?eid=2-s2.0-84883164193&partnerID=MN8TOARShttp://scholars.lib.ntu.edu.tw/handle/123456789/377258A low-pH medium in vitro or the environment within a macrophage decreases the transcriptional levels of fimA, fimZ and lrp in Salmonella enterica serovar Typhimuriumjournal article10.1007/s12038-013-9347-2