Effect of high hydrostatic pressure on modified noncrystalline granular starch of starches with different granular type and amylase content

Pei-Ling, LiuLiuPei-LingQing, ZhangZhangQingQun, ShenShenQunXiao-Song, HuHuXiao-SongJi-Hong, WuWuJi-HongPEI-LING LIU2020-04-282020-04-2820120023-6438https://scholars.lib.ntu.edu.tw/handle/123456789/486793[SDGs]SDG6Effect of high hydrostatic pressure on modified noncrystalline granular starch of starches with different granular type and amylase contentjournal article10.1016/j.lwt.2012.02.005WOS:000302852400033