Association between a priori and a posteriori dietary patterns and the risk of type 2 diabetes: A representative cohort study in Taiwan

Lin R.KUO-LIONG CHIENTsai M.-C.Wang Y.-J.Hsu L.-Y.2023-03-202023-03-2020232048-6790https://www.scopus.com/inward/record.uri?eid=2-s2.0-85147928247&doi=10.1017%2fjns.2023.8&partnerID=40&md5=efa56312ef816a216de53c306c823f4dhttps://scholars.lib.ntu.edu.tw/handle/123456789/629415Association between a priori and a posteriori dietary patterns and the risk of type 2 diabetes: A representative cohort study in Taiwanjournal article10.1017/jns.2023.8368439732-s2.0-85147928247