Antioxidative Activity of Crude Extract of Lignan Glycosides from Unroasted Burma Black Sesame Meal

Shyu, Yung-ShinYung-ShinShyuHwang, Lucy SunLucy SunHwang2010-07-152018-06-292010-07-152018-06-292002http://ntur.lib.ntu.edu.tw//handle/246246/189457248186 bytesapplication/pdfen-USAntioxidative Activity of Crude Extract of Lignan Glycosides from Unroasted Burma Black Sesame Mealjournal articlehttp://ntur.lib.ntu.edu.tw/bitstream/246246/189457/1/53.pdf