2013-01-312024-05-15https://scholars.lib.ntu.edu.tw/handle/123456789/662030摘要：本研究將以收集國內、外文獻、舉辦座談會及訪談方式來瞭解國際現況與我國肉品衛生的相關問題，進而提出我國「畜禽屠宰管理法」母法之具體條文(建議案)及相關附屬法規或施行細則之具體條文(建議案)。 <br> Abstract: Document collections, seminars and interviews will be performed in this study to understand the international situation and related issues in our meat hygiene. we also will draft the management Regulations and associated Acts for hygiene of livestock and poultry slaughter.肉品衛生一元化管理立法Meat hygieneUnigied managementLegislation