Effects of high intake of dietary fat on liver microsomal P450 content, hepatic vitamin E and TBARS in autoimmune-prone NZB/W F1 mice

Lin, B.-F.B.-F.LinChang, S.-C.S.-C.ChangWu, W.-M.W.-M.WuBI-FONG LIN2018-09-102018-09-101997http://www.scopus.com/inward/record.url?eid=2-s2.0-0030932195&partnerID=MN8TOARShttp://scholars.lib.ntu.edu.tw/handle/123456789/334238Effects of high intake of dietary fat on liver microsomal P450 content, hepatic vitamin E and TBARS in autoimmune-prone NZB/W F1 micejournal article2-s2.0-0030932195