A hand-held electronic tongue based on fluorometry for taste assessment of tea

Chang K.-H.Chen R.L.C.Hsieh B.-C.Chen P.-C.Hsiao H.-Y.Nieh C.-H.TZONG-JIH CHENG2019-12-242019-12-24201009565663https://scholars.lib.ntu.edu.tw/handle/123456789/438652A hand-held electronic tongue based on fluorometry for taste assessment of teajournal article10.1016/j.bios.2010.07.1002-s2.0-78649726677https://www2.scopus.com/inward/record.uri?eid=2-s2.0-78649726677&doi=10.1016%2fj.bios.2010.07.100&partnerID=40&md5=a4980f912899af3f54d14b3b1ac3ca53