Disappearance of desiccation tolerance of imbibed crop seeds is not associated with the decline of oligosaccharides

TSAN-PIAO LIN2018-09-102018-09-101998http://www.scopus.com/inward/record.url?eid=2-s2.0-0031848561&partnerID=MN8TOARShttp://scholars.lib.ntu.edu.tw/handle/123456789/339335[SDGs]SDG6Disappearance of desiccation tolerance of imbibed crop seeds is not associated with the decline of oligosaccharidesjournal article10.1093/jxb/49.324.12032-s2.0-0031848561