Effects of Processing Parameters on the Quality of Japanese Apricot ( Prunus Mume Sieb. et Zucc.) Fruit Juice Concentrates

Wen, S. K.S. K.Wen方祖達Sheu, M. J.M. J.SheuFang, Tzuu-TarTzuu-TarFang2009-02-032018-06-292009-02-032018-06-291989http://ntur.lib.ntu.edu.tw//handle/246246/117476en-USEffects of Processing Parameters on the Quality of Japanese Apricot ( Prunus Mume Sieb. et Zucc.) Fruit Juice Concentratesconference paper