Reishi Polysaccharides Induce Immunoglobulin Production Through the TLR4/TLR2-mediated Induction of Transcription Factor Blimp-1

Lin, Kuo-IKuo-ILinKao, Yeong-YiYeong-YiKaoKuo, Hui-KaiHui-KaiKuoYang, Wen-BinWen-BinYangChou, AliceAliceChouLin, Hsin-HungHsin-HungLinYu, Alice L.Alice L.YuWong, Chi-HueChi-HueWong2010-10-212018-07-062010-10-212018-07-062006http://ntur.lib.ntu.edu.tw//handle/246246/218231en-USReishi Polysaccharides Induce Immunoglobulin Production Through the TLR4/TLR2-mediated Induction of Transcription Factor Blimp-1http://ntur.lib.ntu.edu.tw/bitstream/246246/218231/-1/25.pdf