Indigenous purple vegetable extracts protect against hydrogen peroxide-induced DNA damage in human lymphocytes

Chao, P.YP.YChaoW.Y. HuangS.P. HuHSIAO-FENG LOK.H. LinM.Y. HuangT.R. Chang,T.R. ChangC.M. Yang2018-09-102018-09-102013http://www.scirp.org/journal/PaperInformation.aspx?PaperID=35258http://scholars.lib.ntu.edu.tw/handle/123456789/380792Indigenous purple vegetable extracts protect against hydrogen peroxide-induced DNA damage in human lymphocytesjournal article10.4236/fns.2013.48A008