2009-05-012024-05-14https://scholars.lib.ntu.edu.tw/handle/123456789/661707摘要:本計畫擬挑選碩士班畢業生為目標人才,培訓其對一項重要或具發展潛力十字花科蕓苔屬蔬菜之栽培管理技術、知識經濟學能,以及生理、生化、分生與營養分析技能,成為十字花科蕓苔屬蔬菜研發人才,提升此項重要或具發展潛力之蕓苔屬蔬菜產業。<br> Abstract: A master graduate will be selected to accept trainings on cultural techniques, knowledge economics, and analytical skills of plant physiology, biochemistry, molecular biology, and nutrition of one important Brassica vegetable. The expert-to-be is expected to make research and development to promote the industries of Brassica vegetables in the future.蕓苔屬蔬菜產業培訓Brassica vegetable industrytraining蔬菜產業研發人才培訓及技術提升計畫