CHIHHAO FANFang, J.J.FangLiu, J.J.LiuShang, C.C.ShangFan, C.C.Fan2019-09-022019-09-022018https://www.scopus.com/inward/record.uri?eid=2-s2.0-85041966588&doi=10.3390%2fijerph15020284&partnerID=40&md5=1d1dc74e34892cede9bc2e88ec48bf35https://scholars.lib.ntu.edu.tw/handle/123456789/417073Degradation investigation of selected taste and odor compounds by a UV/chlorine advanced oxidation processjournal article10.3390/ijerph150202842-s2.0-85041966588