Characterization of polysaccharide and volatile compounds produced by kefir grains grown in soymilk

Liu, JRJRLiuChen, MJMJChenMING-JU CHENJE-RUEI LIU2010-10-062018-06-292010-10-062018-06-292002http://ntur.lib.ntu.edu.tw//handle/246246/212109en-USCharacterization of polysaccharide and volatile compounds produced by kefir grains grown in soymilkjournal article10.1111/j.1365-2621.2002.tb11367.x2-s2.0-0036186130