SHAO-CHUN LUShiu J.-R.PO-CHAO HUANG2020-02-062020-02-0619951011-6958https://www.scopus.com/inward/record.uri?eid=2-s2.0-0028802309&partnerID=40&md5=59b85fb45131fc6bcfbed294f0f1cf18https://scholars.lib.ntu.edu.tw/handle/123456789/454663N-3 polyunsaturated fatty acids decrease or increase low density lipoprotein cholesterol in rats depending on dietary cholesteroljournal article2-s2.0-0028802309