Recovery of low temperature-stressed E. coli O157:H7 and its susceptibility to crystal violet, bile salt, sodium chloride and ethanol

Chou, Cheng-ChunCheng-ChunChouCheng, Shu-JenShu-JenCheng2010-07-142018-06-292010-07-142018-06-292000http://ntur.lib.ntu.edu.tw//handle/246246/189350559368 bytesapplication/pdfen-US[SDGs]SDG6Recovery of low temperature-stressed E. coli O157:H7 and its susceptibility to crystal violet, bile salt, sodium chloride and ethanoljournal article10.1016/S0168-1605(00)00266-Xhttp://ntur.lib.ntu.edu.tw/bitstream/246246/189350/1/73.pdf