Chang P.-T.Hung P.-C.SHIH-WEI TSAI2022-03-312022-03-3120181545-9624https://www.scopus.com/inward/record.uri?eid=2-s2.0-85054314419&doi=10.1080%2f15459624.2018.1470634&partnerID=40&md5=75b3cb75a6def2d84951954c98ad3759https://scholars.lib.ntu.edu.tw/handle/123456789/603128Occupational exposures of flour dust and airborne chemicals at bakeries in Taiwanjournal article10.1080/15459624.2018.1470634297088612-s2.0-85054314419