Cho, H.-P.H.-P.ChoJian, Z.-J.Z.-J.JianJwo, C.-S.C.-S.JwoWang, J.-Y.J.-Y.WangChen, S.-L.S.-L.ChenSIH-LI CHEN2020-01-132020-01-132010https://scholars.lib.ntu.edu.tw/handle/123456789/448362The main study purpose is to develop a device capable of translating exercise energy into hot or icy drinkable water. This device can accurately measure energy consumption during exercise, transform it, and apply it to a heating and refrigerating system. Traditional energy measurements were based on the amount of exercise load from the human body. The research tapped into this non-electric form of energy transmission to run a heating and refrigerating system. The energy requirement was 50.6 kcal. When compared to 57.9 kcal, which the body consumes based actual calorie test, the difference was within a 15% striking range. In terms of energy comparisons, this study demonstrates potential R & D value with this innovative design. It complied with carbon emission requirements by producing 2, 000 cc of energy at 47 °C of hot water and 1, 300 cc of energy at 6.6 °C of ice water, all without the use of conventional energy sources. As the paper shows, this device is an innovative and environmentally conscious design. In an upcoming low-carbon emissions future, its research potential is definitely worth evaluating. © 2010 SPIE.Bicycle; Calorie record; Energy balance theory; Refrigeration / heating devices[SDGs]SDG7Calorie record; Carbon emissions; Conventional energy sources; Electric forms; Energy consumption; Energy measurements; Energy requirements; Energy transmission; Hot water; Human bodies; Ice water; Innovative design; Low-carbon; Refrigerating systems; Research potential; Bicycles; Design; Energy balance; Energy transfer; Energy utilization; Heating; Heating equipment; Instruments; Precision engineering; Refrigeration; Measurementsconference paper10.1117/12.8862412-s2.0-79952754686https://www.scopus.com/inward/record.uri?eid=2-s2.0-79952754686&doi=10.1117%2f12.886241&partnerID=40&md5=b8cf41b8529fe849f7e203c09fb379dc