Effect of heat shock on the fatty acid and protein profiles of Cronobacter sakazakii BCRC 13988 as well as its growth and survival in the presence of various carbon, nitrogen sources and disinfectants

Li, P.-T.P.-T.LiHsiao, W.-L.W.-L.HsiaoROCH-CHUI YUChou, C.-C.C.-C.Chou2018-09-102018-09-102013http://www.scopus.com/inward/record.url?eid=2-s2.0-84878943927&partnerID=MN8TOARShttp://scholars.lib.ntu.edu.tw/handle/123456789/380951Effect of heat shock on the fatty acid and protein profiles of Cronobacter sakazakii BCRC 13988 as well as its growth and survival in the presence of various carbon, nitrogen sources and disinfectantsjournal article10.1016/j.fm.2013.04.018