Rapid Racemization of Optically Active Amino Acids by Microwave Oven- Based Heating Treatment

Chen, S. T.S. T.ChenWu, S. H.S. H.WuWang, Kung-TsungKung-TsungWang��2009-02-212018-07-102009-02-212018-07-101989http://ntur.lib.ntu.edu.tw//handle/246246/136743en-USRapid Racemization of Optically Active Amino Acids by Microwave Oven- Based Heating Treatmentjournal article