AN-I(ANDY) YEHLi, Jeng-YuneJeng-YuneLiYeh, An-IAn-IYeh2018-09-102018-09-102003http://www.scopus.com/inward/record.url?eid=2-s2.0-0037402021&partnerID=MN8TOARShttp://scholars.lib.ntu.edu.tw/handle/123456789/301872189427 bytesapplication/pdfEffects of starch properties on rheological characteristics of starch/meat complexesjournal article10.1016/S0260-8774(02)00309-6