2006-01-012024-05-13https://scholars.lib.ntu.edu.tw/handle/123456789/648465Evaluation of the Efficacy of Using Health Food in Prevention of Urinary Tract Infection: Such as Cranberry Juice (II)=預防泌尿道感染之保健食品功效及其評估方法之研究---以蔓越苺汁為例(II)