郭益全劉清宋勳2010-01-062018-07-112010-01-062018-07-111987http://ntur.lib.ntu.edu.tw//handle/246246/175766application/pdf1256109 bytesapplication/pdfen-US米飯物理性與官能品嚐之關係journal articlehttp://ntur.lib.ntu.edu.tw/bitstream/246246/175766/1/06.pdf