邱翊(Yi Chiu)詹文君(Wen-Chun Chan)楊甯喻(Ning-Yu Yang)蘇南維(Nan-Wei Su)張惠婷(Hui-Ting Chang)許富蘭(Fu-Lan Hsu)HUI-TING CHANG2021-03-252021-03-2520180254-6523http://dx.doi.org/10.6561/FPI.201812_37(4).0003https://scholars.lib.ntu.edu.tw/handle/123456789/554816加熱時間對苦茶油品質與氧化穩定性之影響journal article10.6561/FPI.201812_37(4).0003