Antifungal activity of chitosan and its preservative effect on low-sugar candied kumquat

Fang, Shao-W.Shao-W.FangLi, Chin-FungChin-FungLiShih, Daniel Y.-C.Daniel Y.-C.Shih2010-07-132018-06-292010-07-132018-06-291994http://ntur.lib.ntu.edu.tw//handle/246246/188897en-USAntifungal activity of chitosan and its preservative effect on low-sugar candied kumquatjournal article