Chemical characterization of main bioactive constituents in Paeonia ostii seed meal and GC-MS analysis of seed oil

Tian, X.X.TianGuo, S.S.GuoZhang, S.S.ZhangLi, P.P.LiWang, T.T.WangHo, C.-T.C.-T.HoMIN-HSIUNG PANBai, N.N.Bai2021-06-222021-06-222020https://www.scopus.com/inward/record.url?eid=2-s2.0-85074614681&partnerID=40&md5=ab282e2abe27b6953fe74eae091307e2https://scholars.lib.ntu.edu.tw/handle/123456789/566044[SDGs]SDG3Chemical characterization of main bioactive constituents in Paeonia ostii seed meal and GC-MS analysis of seed oiljournal article10.1111/jfbc.13088316466822-s2.0-85074614681