Screening of lectins by an enzyme-linked adsorbent assay

Wang T.-H.Lee M.-H.NAN-WEI SU2020-01-062020-01-06200903088146https://scholars.lib.ntu.edu.tw/handle/123456789/446241Screening of lectins by an enzyme-linked adsorbent assayjournal article10.1016/j.foodchem.2008.08.0242-s2.0-55949096715https://www2.scopus.com/inward/record.uri?eid=2-s2.0-55949096715&doi=10.1016%2fj.foodchem.2008.08.024&partnerID=40&md5=0cb78d9a4c4afb5c9e72988f54ccecd3