2024-05-182024-05-1825810https://scholars.lib.ntu.edu.tw/handle/123456789/715982Rapid Identification of MicroorganismsBiosensor Technology to address food-safety issuesFood MicrobiologyMicrobial Bioconversion微生物快速鑑定生物感測科技食品微生物微生物生物轉換The design and fabrication of advanced materials-based active/intelligent packagingREUBEN WANG