Mutagenic and antimutagenic effects of methanol extracts of unfermented and fermented black soybeans

Hung, Yu-HsiangYu-HsiangHungHuang, Hui-YuHui-YuHuangChou, Cheng-ChunCheng-ChunChou2010-07-142018-06-292010-07-142018-06-292007http://ntur.lib.ntu.edu.tw//handle/246246/189313165865 bytesapplication/pdfen-USMutagenic and antimutagenic effects of methanol extracts of unfermented and fermented black soybeansjournal article10.1016/j.ijfoodmicro.2007.06.005http://ntur.lib.ntu.edu.tw/bitstream/246246/189313/1/23.pdf