Effects of oil drops and the charcoal’s proximate composition on the air pollution emitted from charcoal barbecues

Yu, K.-P.K.-P.YuChen, Y.-C.Y.-C.ChenMiao, Y.-J.Y.-J.MiaoSiregar, S.S.SiregarTsai, Y.W.Y.W.TsaiLee, W.-M.G.W.-M.G.LeeWHEI-MAY LEE2021-02-042021-02-042020https://www.scopus.com/inward/record.url?eid=2-s2.0-85086802165&partnerID=40&md5=58eb5048f639f78ab4a0e2866034a7b0https://scholars.lib.ntu.edu.tw/handle/123456789/546840[SDGs]SDG3[SDGs]SDG11[SDGs]SDG13Effects of oil drops and the charcoal’s proximate composition on the air pollution emitted from charcoal barbecuesjournal article10.4209/aaqr.2019.01.00422-s2.0-85086802165WOS:000537943300026