Wu, Sz-JieSz-JieWuChen, Ying-WeiYing-WeiChenWang, Chung-YiChung-YiWangCHUN-TA WUSZ-JIE WUYUAN-TAY SHYU2020-02-272020-02-2720170950-5423https://scholars.lib.ntu.edu.tw/handle/123456789/466702Anti-inflammatory properties of high pressure-assisted extracts of Grifola frondosa in lipopolysaccharide-activated RAW 264.7 macrophagesjournal article10.1111/ijfs.13320WOS:000394510500011