Protein recognition of ammonium cations using side-chain aromatics: A structural variation for secondary ammonium ligands

Raine, A.R.C.A.R.C.RaineYang, C.-C.C.-C.YangPackman, L.C.L.C.PackmanWhite, S.A.S.A.WhiteMathews, F.S.F.S.MathewsScrutton, N.S.N.S.ScruttonCHIEN-CHIH YANG2018-09-102018-09-101995http://www.scopus.com/inward/record.url?eid=2-s2.0-0028787228&partnerID=MN8TOARShttp://scholars.lib.ntu.edu.tw/handle/123456789/314076Protein recognition of ammonium cations using side-chain aromatics: A structural variation for secondary ammonium ligandsjournal article