Optimal cut-off values for obesity: using simple anthropometric indices to predict cardiovascular risk factors in Taiwan

Lin, WYWYLinLee, LTLTLeeChen, CYCYChenLo, HHLoHsia, HHHHHsiaLiu, ILILLiuLin, RSRSLinShau, WYWYShauHuang, KCKCHuang2009-05-272018-06-292009-05-272018-06-292002http://ntur.lib.ntu.edu.tw//handle/246246/160553application/pdf105172 bytesapplication/pdfen-US[SDGs]SDG3Optimal cut-off values for obesity: using simple anthropometric indices to predict cardiovascular risk factors in Taiwanjournal articlehttp://ntur.lib.ntu.edu.tw/bitstream/246246/160553/1/42.pdf