Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
---|---|---|---|---|---|---|
2009 | Lactic fermentation and antioxidant activity of Zingiberaceae plants in Taiwan | Chen, I-NAN; Ng, C.C.; Wang C.Y.; Chang T.L. | International Journal of Food Sciences and Nutrition | 17 | 14 | |
2008 | 臺灣薑科植物資源之調查與利用 | 陳義男; Chen, I-Nan |