公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
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2008 | Characterization of superoxide anion scavenging compounds in roselle (Hibiscus sabdariffa L.) extract by electron spin resonance and LC/MS | PO-CHUAN HSIEH ; Matsuura, R.; Moriyama, H.; RICHIE CHEN ; Shimamura, T.; Ukeda, H. | Food Science and Technology Research |