https://scholars.lib.ntu.edu.tw/handle/123456789/356833
Title: | Synthesis and structure-activity relationship study of deoxybenzoins on relaxing effects of porcine coronary artery | Authors: | Lu, T.-M. Kuo, D.-H. Ko, H.-H. Ng, L.-T. LEAN-TEIK HUANG |
Issue Date: | 2010 | Journal Volume: | 58 | Journal Issue: | 18 | Start page/Pages: | 10027-10032 | Source: | Journal of Agricultural and Food Chemistry | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-77956634576&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/356833 |
DOI: | 10.1021/jf1023643 |
Appears in Collections: | 農業化學系 |
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