https://scholars.lib.ntu.edu.tw/handle/123456789/399514
標題: | Natural Products for the Prevention of Oxidative Stress-Related Diseases: Mechanisms and Strategies | 作者: | Chen, W. Jia, Z. MIN-HSIUNG PAN An h Babu, P.V. |
公開日期: | 2016 | 卷: | 2016 | 來源出版物: | Oxidative Medicine and Cellular Longevity | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-84957989700&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/399514 |
DOI: | 10.1155/2016/4628502 | SDG/關鍵字: | alkaloid; antioxidant; flavonoid; natural product; polyphenol derivative; reactive nitrogen species; reactive oxygen metabolite; sulforaphane; toxin; biological product; reactive oxygen metabolite; aging; antioxidant activity; chronic disease; Editorial; human; molecular mechanics; oxidative stress; animal; diseases; drug effects; metabolism; mouse; oxidative stress; signal transduction; Animals; Biological Products; Disease; Humans; Mice; Oxidative Stress; Reactive Oxygen Species; Signal Transduction |
顯示於: | 食品科技研究所 |
檔案 | 描述 | 大小 | 格式 | |
---|---|---|---|---|
4628502.pdf | 1.18 MB | Adobe PDF | 檢視/開啟 |
在 IR 系統中的文件,除了特別指名其著作權條款之外,均受到著作權保護,並且保留所有的權利。