|Title:||Application of smartphone and cloud server technology with near infrared spectroscopy on sugar content measurement||Authors:||Fang, P. C.
C. Y. Tsai,
J. M. Tsai.
|Issue Date:||2018||Source:||Proceedings of the 9th International Symposium on Machinery and Mechatronics for Agricultural and Bio-systems Engineering||Description:||
|Appears in Collections:||生物機電工程學系|
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