https://scholars.lib.ntu.edu.tw/handle/123456789/568109
Title: | Different dietary fats influence serum and tissue lipids and anti-cardiolipin antibody levels in autoimmune-prone NZB/W F1 mice | Authors: | Chang S.-C. BOR-LUEN CHIANG Wu W.-M. Lin B.-F. |
Issue Date: | 1999 | Publisher: | CAB International | Journal Volume: | 81 | Journal Issue: | 4 | Start page/Pages: | 331-340 | Source: | British Journal of Nutrition | URI: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-0032999815&doi=10.1017%2fs0007114599000586&partnerID=40&md5=007c352d781ed4201b8d65d53aecd2bf https://scholars.lib.ntu.edu.tw/handle/123456789/568109 |
ISSN: | 0007-1145 | DOI: | 10.1017/s0007114599000586 |
Appears in Collections: | 醫學系 |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.