https://scholars.lib.ntu.edu.tw/handle/123456789/91706
Title: | 鼠李糖半乳糖醛酸之純化與選殖 | Authors: | 徐源泰 | Issue Date: | 1998 | Publisher: | 臺北市:國立臺灣大學園藝學系暨研究所 | Abstract: | 在第一年工作中,已完成證實此酵素Rhamnogalacturonase (RGase)在蔬果加工應 用之價值,及純化與部份定性之工作。結果顯示在蔬果加工應用方面可提高如蘋 果、葡萄等之果汁榨汁率、色素抽出率、便於過濾提高澄清度、及增加安定性等。 During the first year, we have proved the application of rhamnogalacturonase (RGase) in the field of fruits and vegetable processings. We also purified and partial characterized this enzyme’s properties. Results indicated that RGase can increase the juice yield, color extraction, filterability, clearance, stability of apple and grape juice processing. |
URI: | http://ntur.lib.ntu.edu.tw//handle/246246/18188 | Other Identifiers: | 872313B002032 | Rights: | 國立臺灣大學園藝學系暨研究所 |
Appears in Collections: | 園藝暨景觀學系 |
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872313B002032.pdf | 41.93 kB | Adobe PDF | View/Open |
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