Preparation of nano/submicron Ganoderma tsugae and its stability

Journal

Journal of Food and Drug Analysis

Journal Volume

20

Journal Issue

4

Date Issued

2012

Author(s)

Lin Y.-S.

Cheng W.-C.

Chen S.H.

DOI

10.6227/jfda.2012200420

URI

https://www.scopus.com/inward/record.uri?eid=2-s2.0-84875197966&doi=10.6227%2fjfda.2012200420&partnerID=40&md5=628f024931488348db3822af72eeb8db

https://scholars.lib.ntu.edu.tw/handle/123456789/544082

Type

journal article