Identification of Compounds in Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) Seed Hull Extracts That Inhibit Lipopolysaccharide-Induced Inflammation in RAW 264.7 Macrophages

Resource

Journal of Agricultural and Food Chemistry, 57(22), 10651-10657

Journal

Journal of Agricultural and Food Chemistry

Journal Volume

57

Journal Issue

22

Pages

10651-10657

Date Issued

2009

Date

2009

Author(s)

Huang, D. W.

Chung, C. P.

Kuo, Y. H.

Lin, Y. L.

Chiang, W. C.

URI

Type

journal article

File(s)

Name

22.pdf

Size

23.17 KB

Format

Adobe PDF

Checksum

(MD5):67ecf2c55dd33863881931d579a45d80