https://scholars.lib.ntu.edu.tw/handle/123456789/369406
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | Lin, Yi-Ling | en_US |
dc.contributor.author | CHUNG-HSI CHOU | en_US |
dc.contributor.author | Yang, Deng-Jye | en_US |
dc.contributor.author | Chen, Jr-Wei | en_US |
dc.contributor.author | Tzang, Bor-Show | en_US |
dc.contributor.author | YI-CHEN CHEN | en_US |
dc.creator | Lin, Y.-L.;Chou, C.-H.;Yang, D.-J.;Chen, J.-W.;Tzang, B.-S.;Chen, Y.-C. | - |
dc.date.accessioned | 2018-09-10T09:16:27Z | - |
dc.date.available | 2018-09-10T09:16:27Z | - |
dc.date.issued | 2012 | - |
dc.identifier.uri | http://www.scopus.com/inward/record.url?eid=2-s2.0-84866737334&partnerID=MN8TOARS | - |
dc.identifier.uri | http://scholars.lib.ntu.edu.tw/handle/123456789/369406 | - |
dc.description.abstract | Noni juice (NJ) is rich in phytochemicals and polysaccharides. Lipid-lowering and antioxidative effects of NJ were investigated in this study. Fifty male hamsters were assigned randomly to one of the following groups: (1) normal diet and distilled water (LFCD); (2) high-fat/cholesterol diet and distilled water (HFCD); (3) HFCD and 3 ml NJ (including 0.20 g solids)/kg BW (NJ_L); (4) HFCD and 6 mL NJ (including 0.40 g solids)/kg BW (NJ_M); (5) HFCD and 9 ml NJ (including 0.60 g solids)/kg BW (NJ_H) for six weeks. NJ supplementation decreased (p < 0.05) serum triacylglycerol, cholesterol, atherogenic index, malondialdehyde levels, and hepatic lipids in HFCD hamsters, whereas serum trolox equivalent antioxidant capacity, glutathione, and fecal lipids in HFCD hamsters were increased (p < 0.05) by NJ supplementation. Although NJ supplementation downregulated (p < 0.05) sterol regulator element binding protein-1c in HFCD hamsters, it upregulated (p < 0.05) hepatic peroxisome proliferator-activated receptor-alpha and uncoupling protein 2 gene expressions in HFCD hamsters. Results demonstrate that NJ promotes cardioprotection in a high-fat/cholesterol diet. | - |
dc.language | en | en |
dc.relation.ispartof | Plant Foods for Human Nutrition | en_US |
dc.source | AH | - |
dc.subject | Hepatic lipid; Noni juice; Peroxisome proliferator-activated receptor-alpha; Serum antioxidant capacity; Serum lipid; Uncoupling protein 2 | - |
dc.title | Hypolipidemic and Antioxidative Effects of Noni (Morinda citrifolia L.) Juice on High- fat/Cholesterol-Dietary Hamsters | - |
dc.type | journal article | en |
dc.identifier.doi | 10.1007/s11130-012-0309-x | - |
dc.identifier.scopus | 2-s2.0-84866737334 | - |
dc.relation.pages | 294-302 | - |
dc.relation.journalvolume | 67 | - |
dc.relation.journalissue | 3 | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.openairetype | journal article | - |
item.grantfulltext | none | - |
item.cerifentitytype | Publications | - |
item.fulltext | no fulltext | - |
crisitem.author.dept | Veterinary Medicine | - |
crisitem.author.dept | Office of Student Affairs | - |
crisitem.author.dept | Master Program in Global Agriculture Technology and Genomic Science (Global ATGS) | - |
crisitem.author.dept | Animal Science and Technology | - |
crisitem.author.dept | Master Program in Global Agriculture Technology and Genomic Science (Global ATGS) | - |
crisitem.author.orcid | 0000-0002-4983-2786 | - |
crisitem.author.orcid | 0000-0002-4616-2115 | - |
crisitem.author.parentorg | College of Bioresources and Agriculture | - |
crisitem.author.parentorg | Administrative Unit | - |
crisitem.author.parentorg | International College | - |
crisitem.author.parentorg | College of Bioresources and Agriculture | - |
crisitem.author.parentorg | International College | - |
顯示於: | 動物科學技術學系 |
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